Saturday 24 March 2018

Beihai Restaurant - Selayang

Bei Hai Restaurant recommend by my brother and he brought us and my parents friends over for seafood lunch. Thank you to my dad and brother for treating us and aunty that always belanja as well.

Bei Hai Restaurant, Selayang


Can choose your own fresh seafood from Keong Kee Seafood supply just next to Bei Hai restaurant.
They have all kind of seafood such as fish, prawn, oyster,  crab , shells and so on.

All of it have label stated what kind of seafood and how much per kg/g.
Keong Kee Seafood Supply

Seafood~

Seafood~

Seafood~

We choose live tiger prawn and live tiger grouper which cost RM171.80


We ordered 5 dishes which are spinach bean curd, belacan kang kung , stir fry vegetable, prawn and steam fish.

Live Tiger Prawn (RM69.89 + RM32<cooking fee>)

Live Tiger Grouper (RM101.92 + RM32<cooking fee>)

Stir Fried VegRM24

Belacan Kang Kung RM16

Spinach Beancurd RM24
Total of the lunch cost RM349.30 for 7 people -  RM 171.80 (from seafood supply) + RM177.50 (from restaurant) . Roughly RM50 per person.

All the food are very nice and seafood are fresh~

Visited by Famous Hong Kong food critic, Chua Lam




Add - 10, Jalan Bidara 2/4, Taman Bidara, 68100 Selayang, Selangor, Malaysia

Tel -  03- 61383688


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